Watch Solitary Gourmet (2012) Online Free
8.8 Drama JA 24 min 11 Seasons
Centered around typical Japanese food, a solitary salesman travelling through the country for business purposes, eats at its various establishments and experiences the various delicacies of Japanese cuisine.
Episodes
Season 1 12 episodes
- E01 Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward
- E02 Boiled Fish Set of Komagome, Toshima Ward
- E03 Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward
- E04 Shizuoka Oden of Urayasu, Chiba Prefecture
- E05 Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward
- E06 Grilled Garlic Porkloin of Saginomiya, Nakano Ward
- E07 A Cafe's Neapolitan Pasta in Kichijoji, Musashino City
- E08 Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture
- E09 Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward
- E10 Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward
- E11 Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward
- E12 Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward
Season 2 12 episodes
- E01 Leek and Meat Stir-Fry of Shin-Maruko, Kawasaki City, Kanagawa Prefecture
- E02 Black Tempura on Rice of Ningyo-cho, Nihon-Bashi, Chuo Ward
- E03 Wasabi Kalbi & Egg on Rice of Numabukuro, Nakano Ward
- E04 Brazilian Cuisine of Oizumi-machi, Oora District, Gunma Prefecture
- E05 Pork and Onion-Garlic Stir-Fry of Hakuraku, Yokohama City, Kanagawa Prefecture
- E06 Szechuan Cuisine of Keisei Koiwa, Edogawa Ward
- E07 Pacific Saury and Sake-Steamed Clams of Iioka, Asahi City, Chiba Prefecture
- E08 Chanko for One of Ryogoku, Sumida Ward, Tokyo
- E09 Eating At the Office After Visiting Sunamachi-Ginza Shopping District, Koto Ward
- E10 Smoke-Cured Mackerel and Sweet Egg Omelet of Jūjō, Kita Ward
- E11 Thai Curry and Soupless Chicken Noodles of Kita Senju, Adachi Ward
- E12 Mom's Croquette and Buri-daikon of Mitaka City, Tokyo
Season 3 12 episodes
- E01 Guinea Fowl and Eel Bowl of Akabane, Kita Ward
- E02 Pork Stomach Ginger Stir-fry and Patan of Hinodecho, Yokohama City, Kanagawa Prefecture
- E03 Wasabi Bowl with Fresh Wasabi of Kawazu-cho Kamo-District, Shizuoka Prefecture
- E04 Fish Market Kyoto-style Grilled Black Cod of Edogawa-bashi, Bunkyo Ward
- E05 Lamb Karahi and Laghman of Higashi-Nakano, Nakano Ward
- E06 Grilled Pork Innards and Yakiniku of Itabashi, Itabashi Ward
- E07 Mushroom Garlic and Oyster Au Gratin of Komaba-Todaimae, Meguro Ward
- E08 Minced Chicken and Avocado Cutlet and Chicken Rice Pot of Uguisu-Dani, Taito Ward
- E09 Roast Pork Sandwich and Salsiccia of Kotake Mukaihara, Nerima Ward
- E10 Flaming Sake Pot and Barley Rice with Grated Yam of Nishiogu, Arakawa Ward
- E11 Stewed Beef and Five Ingredient Rice-in-a-Pot at a Drive-in, To-kamachi City, Niigata Prefecture
- E12 Sardine Yukhoe and Nigiri-zushi at Ooimachi, Shinagawa Ward
Season 4 12 episodes
- E01 Spicy Fried Meat and Bean Sprouts of Kiyose City, Tokyo
- E02 Korean-Style Tempura and Samgyetang Ramen of Ginza, Chuo Ward
- E03 Steak Bowl of Hakone, Ashigarashimo, Kanagawa Prefecture
- E04 Hire Kalbi and Sukiyaki-Style Sirloin of Komiya, Hachioji, Tokyo
- E05 Young Anchovy Tempura and Mixed Rice with Octopus of Himakajima, Chita, Aichi Prefecture
- E06 Lamb Mint Curry and Cheese Kulcha of Kiba, Koto Ward, Tokyo
- E07 Pollack Roe Cream Pasta and Pork Cutlet Sandwich of Torigoe, Taito Ward, Tokyo
- E08 Oxtail Soup and Acai Bowl of Asagaya, Suginami Ward, Tokyo
- E09 Mota Kuto (Mao Zedong) Spareribs and Black Rice of Jingumae, Shibuya Ward, Tokyo
- E10 Ham and Egg Set Meal, and Cutlet Plate of Edagawa, Koto Ward
- E11 Vietnamese Shrimp Salad Roll and Chicken Glutinous Rice of Kamata, Oda Ward
- E12 Shrimp Dumplings and Grilled Onigiri of Ebisu, Shibuya Ward
Season 5 12 episodes
- E01 Garlic Skirt Steak and Samgyeopsal of Inadazutsumi, Kawasaki City, Kanagawa Prefecture
- E02 Popeye Bacon and Raw Smoked Saury of Kiyosumi-Shirakawa, Koto Ward, Tokyo
- E03 Lamb Hamburger and Vegetable Couscous of Nishi-Ogikubo, Suginami Ward, Tokyo
- E04 Sauteed Samxing Green Onions with Meat and Deep Fried Pork with Red Yeast of Luodong, Yilan County, Taiwan
- E05 Chicken Rice and Soupless Noodles of Yongle Market, Taipei, Taiwan
- E06 Kue Set Meal and Namero Cold Chazuke of Ookayama, Meguro Ward, Tokyo
- E07 Lamb Shoulder Roast and Lamb Chop of Chitose-Funabashi, Setagaya Ward, Tokyo
- E08 Ema Datshi and Phagshapa of Yoyogi-Uehara, Shibuya Ward, Tokyo
- E09 Pork Shioyaki Rice and Mixed Fry of Ohara, Isumi City, Chiba Prefecture
- E10 Jun (Chicken) Liver Bowl of Kameido, Koto Ward, Tokyo
- E11 Omurice with American Sauce and Oysters Meuniere of Sengendai, Koshigaya, Saitama Prefecture
- E12 One-Person Sukiyaki of Nishi-Sugamo, Toshima Ward, Tokyo
Season 6 12 episodes
- E01 Okonomiyaki Set Meal and Plain Kushikatsu of Bishoen, Osaka
- E02 Pan-Fried Pork Belly with Ginger Set Meal of Yodobashi Market of Shinjuku Ward, Tokyo
- E03 Chicken and Vegetable with Herbs Soup Curry of Mita, Meguro Ward, Tokyo
- E04 Special Salted Beef Tongue and Kainomi of Higashi-Yamato City, Tokyo
- E05 Conveyor Belt Sushi of Taishido, Setagaya Ward, Tokyo
- E06 Stir Fry Pork with Pickled Takana Mustard Greens and Beef Soup Soba of Takadanobaba, Shinjuku Ward, Tokyo
- E07 Sara Udon and Spring Rolls of Dogenzaka, Shibuya Ward, Tokyo
- E08 Stir Fry Lamb with Leeks and Spareribs of Okachimachi, Taito Ward, Tokyo
- E09 Zarzuela and Squid Ink Paella of Hatanodai, Shinagawa Ward, Tokyo
- E10 Aji Fry Set Meal of Kanaya, Futtsu, Chiba Prefecture
- E11 Chilled Dandan Noodles and Twice Cooked Pork of Myogadani, Bunkyo Ward, Tokyo
- E12 Deep Fried Corn and Beef Rice of Gotanda, Shinagawa Ward, Tokyo
Season 7 12 episodes
- E01 Shoulder Rosukatsu Set Meal of Honcho, Ageo City, Saitama Prefecture
- E02 One-Person Buffet of Kyodo, Setagaya Ward, Tokyo
- E03 Queso Fundido and Pipian Verde of Minami-Azabu, Minato Ward, Tokyo
- E04 Tanmen and Pork Sukiyaki of Shimonita, Gunma Prefecture
- E05 Green and Red Mapo Tofu of Mikawashima, Arakawa Ward, Tokyo
- E06 Black Sablefish Nitsuke Set Meal of Urayasu, Chiba Prefecture
- E07 Natto Pizza and Spicy Pasta of Higashi-Mukojima, Sumida Ward, Tokyo
- E08 Chicken Nanban and Jidori Momokushi of Hyakken Yokocho, Nakano Ward, Tokyo
- E09 Natto Chigae and Self Bibimbap of Cheongju City, South Korea
- E10 Bone-In Pork Ribs Galbi and a Cluster of Side Dishes of Seoul, South Korea
- E11 Special Garlic Soup and Fresh Salmon Sauteed in Butter of Chiba City, Chiba Prefecture
- E12 Garlic Chive-Egg Rice and Shrimp Chili of Hatchobori, Chuo Ward, Tokyo
Season 8 12 episodes
- E01 Chinese Kamameshi and Shrimp Wonton Noodles of Yokohama Chinatown, Kanagawa Prefecture
- E02 Tongue Steak and Meat Patra of Takaido, Suginami Ward, Tokyo
- E03 Cabbage Rolls Set Meal at a Ginza Bar in Hibiya, Chuo Ward, Tokyo
- E04 Meat Soup Udon of Niiza City, Saitama Prefecture, and Castella Pancakes of Hibarigaoka, Nishitokyo
- E05 Roaster Yakiniku For One of Fujioka City, Gunma Prefecture
- E06 Roast Pork Salad and Jim Jum of Asakusa, Taito Ward, Tokyo
- E07 German Smoked Mackerel and Spare Ribs of Yuigahama, Kamakura City, Kanagawa Prefecture
- E08 Ohkaku and Horumon Soba of Tottori City, Tottori Prefecture
- E09 South Indian Set Meal and Garlic Cheese Dosa of Ochanomizu, Chiyoda Ward, Tokyo
- E10 Amberjack Teriyaki and Cream Croquettes of Gotokuji, Setagaya Ward, Tokyo
- E11 Jingisukan for One of Musashi-Kosugi, Kawasaki City, Kanagawa Prefecture
- E12 Katsudon and Hiyashi Mapo Noodles of Minowa, Taito Ward, Tokyo
Season 9 12 episodes
- E01 Hirekatsu Meal and Seafood Cream Croquettes of Miyamaedaira, Kawasaki City, Kanagawa Prefecture
- E02 Braised Kinmedai and Goro's Original Parfait of Ninomiya, Naka District, Kanagawa Prefecture
- E03 Moussaka and Dolmades in Higashi-Azabu, Minato Ward, Tokyo
- E04 Eel Kabayaki Fried Rice with Spicy Oyster and Leeks of Shinmachi, Fuchu City, Tokyo
- E05 Beef Yakishabu and Pork Yakishabu of Usami, Ito, Shizuoka Prefecture
- E06 Meat and Eggplant Stir-Fried in Soy Sauce and Chicken Karaage of Minami-Nagasaki, Toshima Ward, Tokyo
- E07 Guizhou Home-style Twice-cooked Meat and Natto Hot Pot of Shin-Koiwa, Katsushika Ward, Tokyo
- E08 Omusubi and Sweetfish Shioyaki of Takasaki City, Gunma Prefecture
- E09 Drive-In Yakiniku Set Meal of Mogimachi, Koriyama City, Fukushima Prefecture
- E10 Tripe Stew and Ham-Katsu of Utsunomiya City, Tochigi Prefecture
- E11 Salt Boiled Mutton and Lamb Zhajiangmian of Sugamo, Toshima Ward, Tokyo
- E12 Cheese Hamburger Steak and Beef Tenderloin Shogayaki of Isezaki-Chojamachi, Kanagawa Prefecture
Season 10 12 episodes
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